
3-COURSE
VALENTINE'S DINNER
$89 per person
Regular menu items available for takeout
CHOICE OF
Burrata
beets, honey dijon, olive oil
Crab Cake
tartar sauce, arugula
Carpaccio di Manzo
Beef Tenderloin, arugula, capers, cherry tomatoes, parmigiana
Zucchini Ripieni
Zucchini flowers stuffed with ricotta cheese, sundry tomatoes
CHOICE OF
Spaghetti Aragosta E Gamberi
Spaghetti and white wine, olive oil with lobster and shrimp
Surf and Turf
New York steak in brandy mushroom sauce, Jumbo shrimp
Fileto Manzo
8 oz. Beef Tenderloin in Barolo wine reduction served with a side of pappardelle funghi
Stinco di Agnello
Lamb shank, red wine demi glaze, mashed potato and rapini
Branzino alla Griglia
lemon caper sauce with vegetables and potatoes
Pollo Ripieno
Chicken Suprem stuff with ricotta cheese, spinach, red pepper, served with potatoes and vegetables
DOLCI
House made tiramisu, Torta di pistacchio e ricotta, Creme Brulee
Coffee, Tea, Cappuccino or Expresso
Some of Our Favourites





